*SHRIMP CEVICHE
FRESH SHRIMP CEVICHE WITH TOMATOES, AVOCADO, MANGOES, CUCUMBERS/ RED ONIONS AND CILANTRO ON TOP OF TWICE FRIED PLANTAIN WITH AVOCADO LIME AIOLI

*FRIED CALAMARi
SERVED WITH MARINARA SAUCE, GARNISHED WITH PEPPER

*CRAB CAKES
SERVED WITH ARUGULA, PICKLE RED ONION AND LEMON AIOLI

*CHICKEN TENDERS
TFIVE PIECES SERVED WITH TANGY MAYO DIPPING SAUCE

*CHICKEN WINGS
EIGHT PIECES BUFFALO OR GARLIC PARMESAN STYLE, SERVED WITH BLUE CHEESE DRESSING

 

* AVOCADO AND TUNA
TUNA SALAD, AVOCADO, FRESH GREENS, TOMATOES AND RED ONIONS ON A WHOLE GRAIN TOAST

*BLACKENED OR GRILLED MAHI
SERVED WITH LETTUCE, TOMATOES AND RED ONIONS ON A BRIOCHE BUN

*CHICKEN CLUB

APPLE WOOD BACON, FRESH GRILLED CHICKEN, LETTUCE, TOMATOES, SLICED AVOCADO, AIOLI MAYO ON BRIOCHE CHALLAH

*GYRO WRAP
GYRO MEAT OR GRILLED CHICKEN, RED ONION, CHOPPED TOMATOES, LETTUCE, TZATZIKI SAUCE IN A PITA BREAD

*OPEN FACE STEAK SANDWICH
GRILLED STEAK, BABY ARUGULA, GRILLED RED ONIONS TOPPED WITH A SIGNATURE SAUCE ON MULTIGRAIN BREAD

*SURF N' TURF BURGER
HALF POUND BEEF PATTY, BLACKENED SHRIMP, BABY ARUGULA, SIGNATURE SAUCE ON A BRIOCHE BUN

*SUNRISE BURGER
HALF POUND BEEF PATTY, AMERICAN CHEESE, APPLE WOOD BACON, AND A SUNNY SIDE EGG ON A BRIOCHE BUN.

*FLORIDA BURGER
HALF POUND BEEF PATTY, MONTEREY JACK CHEESE, SLICED AVOCADO, FRESH PICO DE GALLO AND BACON

*BEYOND
PLANT BASED BURGER, SERVED WITH A SIDE SALAD AND CHOICE OF DRESSING

*CLASSIC
HALF POUND BEEF PATTY ON BRIOCHE BUN

*AMERICAN HOT DOG
WITH RELISH, SAUERKRAUT AND ONIONS

*HOT DOG AND FRIES
WITH RELISH, SAUERKRAUT AND ONIONS

*CAFE SALAD
FRESH MIX GREENS, CORN, CHOPPED TOMATOES, PEPPERS, CUCUMBERS AND RED ONION

*STRAWBERRY PECAN
FRESH MIX GREENS, SPINACH, ONIONS, FRESH STRAWBERRIES AND CHOPPED PECANS, GORGONZOLA CHEESE, ACCOMPANIED WITH RASPBERRY VINAIGRETTE DRESSING

*FLORIDIAN
GARDEN SALAD, TOPPED WITH CHEDDAR CHEESE, SLICED AVOCADO, FRESH PICO DE GALLO AND FRESH GRILLED BLACKENED CHICKEN BREAST

*GREEK
FRESH MIX GREENS, CHERRY TOMATOES, ONIONS, CUCUMBERS, RED ONIONS, PEPPERS, KALAMATA OLIVES & FETA CHEESE

*BLACK & BLUE
FRESH MIX GREENS, CUCUMBERS, CHERRY TOMATOES, RED ONION, AND GORGONZOLA CHEESE TOPPED WITH A BLACKENED MAHI

 

ARRACHERA BROIL
MARINATED SKIRT STEAK SERVED WITH RICE AND AVOCADO CHIMICHURRI SAUCE

SEARED SALMON
SERVED WITH RICE, POTATOES AND SAUTÉED SPINACH

DORADO DINNER
BLACKENED MAHI SERVED WITH RICE AND VEGETABLES TOPPED WITH GARLIC LEMON CREAM SAUCE

MAHI OR SHRIMP TACOS
THREE FLOUR TORTILLAS, BLACKENED MAHI OR SHRIMP TOPPED WITH SLICED AVOCADO, PICO DE GALLO, ARUGULA, PICKLED ONIONS AND SPICY MAYO

FISH FRY BASKET
BATTERED FRESH FILET SERVED WITH FRENCH FRIES AND COLESLAW

BOTTLE WATER
PERRIER WATER
SODA
CAN SODA
GATORADE
CELCIUS
ICED TEA
ORANGE JUICE
APPLE JUICE
CRANBERRY JUICE
TOMATO JUICE
GLASS OF MILK
CHOCOLATE MILK
COFFEE
AMERICANO
CAPPUCCINO
ESPRESSO
DOUBLE ESPRESS0
HOT CHOCOLATE

CHOCOLATE CAKE  • CHEESE CAKE  • KEY LIME PIE • COOKIES  • MUFFINS  • DANISHES  SINGLE SCOOP ICECREAM  • ICECREAM SUNDAE  • MILKSHAKE  • ROOT BEER FLOAT

*Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
 Gluten Free Logo Gluten Friendly. For our customers with food allergies and/or sensitivities, please inform your server prior to ordering. We will make every effort to accommodate your request.

DEERFIELD BEACH CAFE

202 NE 21st Avenue
Deerfield Beach, FL 33441
954-426-0500

HOURS

Days Hours
Mon 7:00 am - 8:00 pm
Tue 7:00 am - 8:00 pm
Wed 7:00 am - 8:00 pm
Thu 7:00 am - 8:00 pm
Fri 7:00 am - 9:00 pm
Sat 7:00 am - 9:00 pm
Sun 7:00 am - 8:00 pm